Wines made from Viognier grapes of Orange County

Discover the best wines made with Viognier as a single variety or as a blend of Orange County.

Wine made from Viognier grape variety>United States >Virginia >Orange County
1Winery Horton - ViognierViognierWinery HortonNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Horton - The Tower Series ViognierThe Tower Series ViognierWinery HortonNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

More informations about the region of Virginia

Sub-region of California's South Coast AVA (1985) south of Los Angeles, tempered by Pacific breezes. Syrah and Cabernet Sauvignon are the signature reds: full-bodied and sun-drenched with intense blackberry, black cherry, plum, garrigue and spicy-peppery notes, round tannins. Zinfandel and Tempranillo add a Mediterranean character. Chardonnay and Viognier as fragrant whites.

What are the typical flavors of the Viognier grape variety?

Discover the best wines made with Viognier of Orange County