Wines made from Viognier grapes of Orange County
Discover the best wines made with Viognier as a single variety or as a blend of Orange County.
More informations about the variety Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
More informations about the region of Virginia
The wine region of Orange County is located in the region of Virginia of United States. Wineries and vineyards like the Domaine Horton or the Domaine Horton produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Orange County are Cabernet franc, Touriga nacional and Viognier, they are then used in wines in blends or as a single variety. On the nose of Orange County often reveals types of flavors of microbio, oak or black fruit and sometimes also flavors of non oak, earth or spices.
What are the typical flavors of the Viognier grape variety?
- MicrobioPresent in 2% of Viognier
- Tree fruitPresent in 2% of Viognier
- Citrus fruitPresent in 2% of Viognier
- Tropical fruitPresent in 2% of Viognier
- EarthPresent in 1% of Viognier
- OakPresent in 1% of Viognier