Wines made from Viognier grapes of Valle d'Aosta

Discover the best wines made with Viognier as a single variety or as a blend of Valle d'Aosta.

Wine made from Viognier grape variety>Italy >Valle d'Aosta
1Winery Didier Gerbelle - Jeux de CépagesJeux de CépagesWinery Didier GerbelleNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Institut Agricole Régional - Perce-NeigePerce-NeigeWinery Institut Agricole RégionalNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

More informations about the region of Valle d'Aosta

Italy's smallest vineyard (~500 ha) between Mont Blanc and Canavese, among Europe's highest vines (up to 1,200 m at Morgex). Native Petit Rouge signature: fine, fresh reds with signature notes of raspberry, violet, alpine herbs, sweet spices and a mineral touch, silky tannins. Local Cornalin, Fumin and Mayolet complete. Firm Nebbiolo (Picotendro), light Gamay.

What are the typical flavors of the Viognier grape variety?