Wines made from Viognier grapes of Montefalco

Discover the best wines made with Viognier as a single variety or as a blend of Montefalco.

Wine made from Viognier grape variety>Italy >Umbria >Montefalco
1Winery Cantina Colle Ciocco - Clarignano Umbria BiancoClarignano Umbria BiancoWinery Cantina Colle CioccoNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Cantina Colle Ciocco - Montefalco BiancoMontefalco BiancoWinery Cantina Colle CioccoNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

More informations about the region of Umbria

DOCG of Umbria around the medieval town of Montefalco. Sagrantino as sole autochthonous grape, among the most tannic in the world (record phenolic content). Powerful and austere flagship reds with signature notes of blackberry, black plum, candied black cherry, ink, leather, tobacco, liquorice and oriental spices, massive tannins and dense palate — exceptional aging (15-20 years). Min.

What are the typical flavors of the Viognier grape variety?

      Discover the best wines made with Viognier of Montefalco