Wines made from Viognier grapes of Coteaux du Lyonnais

Discover the best wines made with Viognier as a single variety or as a blend of Coteaux du Lyonnais.

Wine made from Viognier grape variety>France >Rhone Valley >Coteaux du Lyonnais
1La Cave des Coteaux du Lyonnais - Coeur d'Automne ViognierCoeur d'Automne ViognierLa Cave des Coteaux du Lyonnais
2La Cave des Coteaux du Lyonnais - ViognierViognierLa Cave des Coteaux du LyonnaisNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

More informations about the region of Rhone Valley

Southern Beaujolais AOC on the Monts du Lyonnais, granite and schist soils, semi-continental climate. Signature Gamay as red king (whole-cluster Beaujolais-style): gulpable and fruity with red cherry, raspberry, wild strawberry, banana and peppery touch, fine tannins and thirst-quenching palate — accessible juicy quaffer. Also fresh, gourmand rosés. Chardonnay and Aligoté as confidential whites (apple, citrus, blossom).

What are the typical flavors of the Viognier grape variety?

      Discover the best wines made with Viognier of Coteaux du Lyonnais