Wines made from Viognier grapes of Aconcagua Valley

Discover the best wines made with Viognier as a single variety or as a blend of Aconcagua Valley.

Wine made from Viognier grape variety>Chile >Aconcagua >Aconcagua Valley
1Winery Von Siebenthal - Viognier RiomisticoViognier RiomisticoWinery Von SiebenthalNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery In Situ - Signature Hillside BlendSignature Hillside BlendWinery In SituNote - 1Note - 1Note - 1Note - 0.5Note - 0
3Winery In Situ - Signature Riverside BlendSignature Riverside BlendWinery In SituNote - 1Note - 1Note - 1Note - 0.5Note - 0
4Winery Porta - Winemaker Reserva Red BlendWinemaker Reserva Red BlendWinery Porta
5Winery Viña Sánchez de Loria - Gran Reserva ViognierGran Reserva ViognierWinery Viña Sánchez de LoriaNote - 1Note - 1Note - 1Note - 0Note - 0

More informations about the variety Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

More informations about the region of Aconcagua

Chilean valley 100 km north of Santiago, dominated by Aconcagua summit (6,960 m). Powerful and sun-soaked flagship reds. Cabernet Sauvignon signature: dense with signature notes of blackcurrant, blackberry, cedar, eucalyptus, pepper and mineral touch, firm tannins and long aging — one of Chile's greatest (Don Maximiano, Seña). Brilliant peppery Syrah, spicy Carménère (grilled bell pepper), supple Merlot.

What are the typical flavors of the Viognier grape variety?

Discover the best wines made with Viognier of Aconcagua Valley