Wines made from Villard noir grapes of United States

Discover the best wines made with Villard noir as a single variety or as a blend of United States.

Wine made from Villard noir grape variety>United States
1Tomasello Winery - Cape May Red Proprietor's ReserveCape May Red Proprietor's ReserveTomasello WineryNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Crane Creek - Blanc de Noir Villard NoirBlanc de Noir Villard NoirWinery Crane CreekNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Villard noir

An interspecific cross between Chancellor - 7053 Seibel - and 6905 Seibel or Subéreux, obtained by the Seyve-Villard company, formerly located in Saint Vallier in the Drôme. As with the white Villard - 12375 Seyve-Villard - these were the two most widely planted direct-producer hybrids. Today, Villard noir is on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.

More informations about the wines of United States

The United States has confidently come of age as one of the world's leading wine-producing nations. Their reputation may be based on the world-famous Napa and Sonoma, but the U. S. is home to countless lesser-known wine regions that produce world-class wines (obvious examples are Oregon's Willamette Valley and New York's Finger Lakes).

What are the typical flavors of the Villard noir grape variety?

Discover the best wines made with Villard noir of United States