Wines made from Verdejo grapes of Estrémadure

Discover the best wines made with Verdejo as a single variety or as a blend of Estrémadure.

Wine made from Verdejo grape variety>Spain >Estrémadure
1Winery Ruiz Torres - VerdejoVerdejoWinery Ruiz TorresNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Bodegas Romale - Viña Romale Verdejo Blanco SemidulceViña Romale Verdejo Blanco SemidulceBodegas RomaleNote - 1Note - 1Note - 1Note - 0.5Note - 0
3Winery Finca la Pelina - Verdejo Del PizarralVerdejo Del PizarralWinery Finca la PelinaNote - 1Note - 1Note - 1Note - 0.5Note - 0
4Winery Tiara - Balboa VerdejoBalboa VerdejoWinery Tiara
5Winery Antier - Tradición BlancoTradición BlancoWinery Antier

More informations about the variety Verdejo

Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.

More informations about the region of Estrémadure

Autonomous community of western Spain, the 2nd largest national vineyard (~87,000 ha) with excellent value for money. Tempranillo signature in red: round and accessible with signature notes of ripe cherry, plum, soft vanilla, leather and a spicy touch, supple tannins. Sun-drenched Garnacha, colourful Bobal, firm Cabernet complete the line-up. Vivid Cayetana and Pardina whites (citrus, flowers).

What are the typical flavors of the Verdejo grape variety?

Discover the best wines made with Verdejo of Estrémadure