Wines made from Verdejo grapes of Gabala

Discover the best wines made with Verdejo as a single variety or as a blend of Gabala.

Wine made from Verdejo grape variety>Azerbaijan >Gabala
1Savalan ASPI Winery - Verdejo White DryVerdejo White DrySavalan ASPI WineryNote - 1Note - 1Note - 1Note - 1Note - 0

More informations about the variety Verdejo

Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.

More informations about the region of Gabala

Star wine-growing hub in Azerbaijan, in the Savalan plain at the foot of the Caucasus (400 m), home to the modern Savalan ASPI estate. Saperavi, the pan-Caucasian signature red, delivers blackberry, black plum, spice, leather and a smoky note with structure and ageing potential. Rkatsiteli in white, plus Cabernet Sauvignon and Merlot. Chardonnay, Viognier and Riesling at altitude.

What are the typical flavors of the Verdejo grape variety?