Wines made from Trebbiano grapes of Aegean
Discover the best wines made with Trebbiano as a single variety or as a blend of Aegean.
More informations about the variety Trebbiano
More informations about the region of Aegean
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
What are the typical flavors of the Trebbiano grape variety?
- TropicalPresent in 1% of Trebbiano
- CitrusPresent in 1% of Trebbiano
- Green applePresent in 1% of Trebbiano
- LimePresent in 1% of Trebbiano
- OrangePresent in 1% of Trebbiano
- VegetalPresent in 1% of Trebbiano
- Tree fruitPresent in 1% of Trebbiano
- Citrus fruitPresent in 1% of Trebbiano
- Tropical fruitPresent in 1% of Trebbiano