Wines made from Seyval blanc grapes of Lancaster Valley
Discover the best wines made with Seyval blanc as a single variety or as a blend of Lancaster Valley.
More informations about the variety Seyval blanc
A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.
More informations about the region of Pennsylvania
The wine region of Lancaster Valley is located in the region of Pennsylvania of United States. Wineries and vineyards like the Domaine Nissley or the Domaine Nissley produce mainly wines white, red and pink. The most planted grape varieties in the region of Lancaster Valley are Seyval blanc, Vidal blanc and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Lancaster Valley often reveals types of flavors of red fruit, microbio or non oak and sometimes also flavors of oak.