Wines made from Seyval blanc grapes of Małopolski Przełom Wisły
Discover the best wines made with Seyval blanc as a single variety or as a blend of Małopolski Przełom Wisły.
More informations about the variety Seyval blanc
Lively, taut whites with a slender palate and fresh acidity, with aromas of citrus (lemon, grapefruit), green apple, white flowers, pear and discreet herbal notes. Refreshing finish; best drunk young. A cold- and disease-resistant interspecific variety, it produces whites and sparkling wines in the UK (Kent, Sussex), Canada (Quebec, Ontario) and the northeastern US. French hybrid created by Bertille Seyve (Seyve-Villard 5-276).
More informations about the region of Małopolski Przełom Wisły
Wine region in south-east Poland along the Vistula valley (around Kazimierz Dolny), south-facing marl-limestone slopes — a pioneer of the Polish wine revival. Riesling, Chardonnay, Pinot Blanc and Gewürztraminer as leading whites with vibrant citrus, apple, white-flower and mineral notes and sharp northern acidity. Airy Pinot Noir and Blaufränkisch as northern reds. Solaris, Regent and Souvignier Gris hybrids as complements.
What are the typical flavors of the Seyval blanc grape variety?
- Tree fruitPresent in 1% of Seyval blanc