Wines made from Scheurebe grapes of United States

Discover the best wines made with Scheurebe as a single variety or as a blend of United States.

Wine made from Scheurebe grape variety>United States
1Winery Joseph Phelps - EisrebewhiteEisrebeWinery Joseph PhelpsNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Joseph Phelps - Delice ScheurebesweetDelice ScheurebeWinery Joseph PhelpsNote - 1Note - 1Note - 1Note - 1Note - 0
3Winery Teutonic - Sprockets White (High Pass Vineyard)whiteSprockets White (High Pass Vineyard)Winery TeutonicNote - 1Note - 1Note - 1Note - 1Note - 0

More informations about the variety Scheurebe

Aromatic, structured whites with lively acidity and a round mouth, featuring intense aromas of pink grapefruit, blackcurrant, passion fruit, white flowers and muscat notes. Made as aromatic dry wines (Trocken), off-dry (Kabinett, Spätlese) and especially sumptuous botrytised sweet wines (Auslese, Beerenauslese, Trockenbeerenauslese). Grown in Germany (Rheinhessen, Palatinate) and Austria. Created in 1916 by Georg Scheu in Alzey, a Riesling × Bukettrebe cross.

More informations about the wines of United States

The United States has confidently come of age as one of the world's leading wine-producing nations. Their reputation may be based on the world-famous Napa and Sonoma, but the U. S. is home to countless lesser-known wine regions that produce world-class wines (obvious examples are Oregon's Willamette Valley and New York's Finger Lakes).

What are the typical flavors of the Scheurebe grape variety?