Wines made from Savatiano grapes of Thessaloniki
Discover the best wines made with Savatiano as a single variety or as a blend of Thessaloniki.
More informations about the variety Savatiano
This is one of the most widely cultivated grape varieties in Greece, particularly in the regions of Attica, Euboea and Boeotia, and is virtually unknown in France. It is believed to be a cross between roditis and karystino, two varieties also of Greek origin.
More informations about the region of Macedonia
The wine region of Thessaloniki is located in the region of Macedonia of Greece. Wineries and vineyards like the Domaine Moschopolis or the Domaine Adam Wines produce mainly wines white, red and pink. The most planted grape varieties in the region of Thessaloniki are Xinomavro, Assyrtiko and Merlot, they are then used in wines in blends or as a single variety. On the nose of Thessaloniki often reveals types of flavors of citrus, oregano or pear and sometimes also flavors of apricot, ginger or eucalyptus.
What are the typical flavors of the Savatiano grape variety?
- MintPresent in 1% of Savatiano
- ThymePresent in 1% of Savatiano
- ColaPresent in 1% of Savatiano
- HoneyPresent in 1% of Savatiano
- StrawPresent in 1% of Savatiano
- Non oakPresent in 1% of Savatiano
- MicrobioPresent in 1% of Savatiano
- OakPresent in 1% of Savatiano
- Tree fruitPresent in 1% of Savatiano
- RosemaryPresent in 1% of Savatiano