Wines made from Sangiovese grapes of Bierzo

Discover the best wines made with Sangiovese as a single variety or as a blend of Bierzo.

Wine made from Sangiovese grape variety>Spain >Castille-et-Léon >Bierzo
1Winery Prada a Tope - Palacio de Canedo - Mencía CrianzaMencía CrianzaWinery Prada a Tope - Palacio de CanedoNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

More informations about the region of Castille-et-Léon

DO of Castile and Leon in a northwestern basin at the gates of Galicia, mild Atlantic climate. Signature Mencia (62%): elegant, fresh reds with signature notes of raspberry, cherry, violet, graphite and a slatey mineral touch, fine tannins and chiselled acidity — Atlantic finesse sometimes compared to Pinot Noir. Old bush vines on slate and schist. Opulent Godello whites (pear, citrus, butter), Dona Blanca.

What are the typical flavors of the Sangiovese grape variety?

  • Non oakPresent in 1% of Sangiovese
  • EarthPresent in 1% of Sangiovese
  • OakPresent in 1% of Sangiovese
  • SpicesPresent in 1% of Sangiovese
  • Black fruitPresent in 1% of Sangiovese

Discover the best wines made with Sangiovese of Bierzo