Wines made from Rondo grapes of Jutland
Discover the best wines made with Rondo as a single variety or as a blend of Jutland.
More informations about the variety Rondo
Colourful, fruity reds with a dense purple robe, supple tannins and fresh acidity. Aromas of black cherry, blackberry, plum, blackcurrant and spicy notes. Round palate, best drunk young. A very early-ripening, cold-hardy interspecific variety (to -25 °C), it drives northern viticulture in Germany, the UK, the Netherlands, Belgium, Denmark, Sweden and Poland. German hybrid created in 1964 at Geilweilerhof (Vitis amurensis × Saint-Laurent, descended from Zarya Severa).
More informations about the region of Jutland
Pioneer Danish wine peninsula with a cool continental climate and long luminous summers — mostly organic viticulture. Solaris is the signature white grape (>60%), a disease-resistant PIWI hybrid: dry and aromatic with intense citrus, exotic fruit, white flower and herbaceous notes akin to NZ Sauvignon, with crisp acidity. Rondo (1964 hybrid) produces fruity and accessible reds with cherry, blackberry and spice, soft tannins — mainly in rosés.
What are the typical flavors of the Rondo grape variety?
- Red fruitPresent in 1% of Rondo