Wines made from Riesling grapes of Colorado
Discover the best wines made with Riesling as a single variety or as a blend of Colorado.
More informations about the variety Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
More informations about the region of Colorado
American Far West vineyard at extreme altitude (1,200-2,000 m), among the highest in North America. A dry continental climate with strong thermal swings signing tension and freshness. Firm Cabernet Sauvignon reds with signature notes of blackcurrant, black cherry, cedar and menthol, tight tannins. Round, fruity Merlot (plum, cocoa), peppery Cabernet Franc.
What are the typical flavors of the Riesling grape variety?
- Tree fruitPresent in 5% of Riesling
- EarthPresent in 2% of Riesling
- MicrobioPresent in 1% of Riesling
- Black fruitPresent in 1% of Riesling
- FloralPresent in 1% of Riesling
- Tropical fruitPresent in 1% of Riesling