Wines made from Raboso Veronese grapes of Italy

Discover the best wines made with Raboso Veronese as a single variety or as a blend of Italy.

More informations about the variety Raboso Veronese

Coloured, structured reds with a deep purple robe, firm tannins and a dense palate with high acidity. Signature aromas of red fruits (cherry, sour cherry), black fruits (blackberry), spices and herbaceous Venetian notes. Sharp profile, drink young or age. Traditional component of DOC red blends in Veneto, present in the provinces of Verona and Treviso. Native Italian black grape of Veneto, unrelated to Raboso Piave despite the shared name.

More informations about the wines of Italy

Italy - home of Moscato, Chianti, Amarone and Prosecco">Prosecco - has a Rich and diverse wine heritage that dates back over two thousand years. Famous for its astonishing diversity of Grape varieties and wine styles, Italy is also important for the Volume of wine it produces: just over 4 billion liters (about 1. 06 billion U. S.

What are the typical flavors of the Raboso Veronese grape variety?

Discover the best wines made with Raboso Veronese of Italy