Wines made from Pinot noir grapes of Povardarie
Discover the best wines made with Pinot noir as a single variety or as a blend of Povardarie.
More informations about the variety Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
More informations about the region of Povardarie
The Republic of NorthMacedonia">Macedonia is a country located in the heart of the Balkan Peninsula in Southeastern Europe. It is quite distinct from modern Greek Macedonia, with which it shares a border of over 160 kilometres (100 miles). The wine industry is dominated by red wines. Production is centered on two indigenous Grape varieties (Vranac and Kratosija), as well as a few international varieties such as the ubiquitous Bordeaux varieties Cabernet Sauvignon and Merlot.
What are the typical flavors of the Pinot noir grape variety?
- Red fruitPresent in 3% of Pinot noir
- SpicesPresent in 2% of Pinot noir
- Black fruitPresent in 2% of Pinot noir
- Non oakPresent in 1% of Pinot noir
- OakPresent in 1% of Pinot noir
- EarthPresent in 1% of Pinot noir
- Dried fruitPresent in 1% of Pinot noir