Wines made from Pinot gris grapes of Nitrianska

Discover the best wines made with Pinot gris as a single variety or as a blend of Nitrianska.

Wine made from Pinot gris grape variety>Slovak Republic >Nitrianska
1Winery Pivnica Radošina - Radošinský KlevnerRadošinský KlevnerWinery Pivnica RadošinaNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Pivnica Čajkov - Pinot Gris VolcanicPinot Gris VolcanicWinery Pivnica ČajkovNote - 1Note - 1Note - 1Note - 1Note - 0
3Winery Villa Vino Rača - Exclusive Rulandské ŠedéExclusive Rulandské ŠedéWinery Villa Vino RačaNote - 1Note - 1Note - 1Note - 0.5Note - 0
4Winery Žitavské Vinice - Pinot GrisPinot GrisWinery Žitavské ViniceNote - 1Note - 1Note - 1Note - 0.5Note - 0
5Winery PD Mojmírovce - Rulandské šedéRulandské šedéWinery PD MojmírovceNote - 1Note - 1Note - 1Note - 0.5Note - 0
6Winery Pivnica Čajkov - NucleonNucleonWinery Pivnica ČajkovNote - 1Note - 1Note - 1Note - 1Note - 0
7Winery Pivnica Čajkov - Extracta Pinot GrisExtracta Pinot GrisWinery Pivnica ČajkovNote - 1Note - 1Note - 1Note - 0.5Note - 0
8Winery Murani - Rulandské ŠedéRulandské ŠedéWinery Murani
9Winery Pivnica Radošina - Radošinské CuvéeRadošinské CuvéeWinery Pivnica Radošina
10Winery Slovenské Vinice - Rulandské ŠedéRulandské ŠedéWinery Slovenské Vinice
11Château Krakovany - Rulandské Šedé Výběr Z HroznaRulandské Šedé Výběr Z HroznaChâteau Krakovany

More informations about the variety Pinot gris

Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.

More informations about the region of Nitrianska

Wine region of southwestern Slovakia around Nitra. Aromatic whites dominate. Veltlinske zelene (Gruner Veltliner) as a signature: lively and spicy with notes of white apple, white pepper, lemon, fresh herbs and a mineral touch, a taut palate. Fresh Welschriesling, supple Muller-Thurgau, taut Riesling, lively Sauvignon.

What are the typical flavors of the Pinot gris grape variety?