Wines made from Petit Verdot grapes of Vigneti delle Dolomiti
Discover the best wines made with Petit Verdot as a single variety or as a blend of Vigneti delle Dolomiti.
More informations about the variety Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
More informations about the region of Trentino-Alto-Adige
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
What are the typical flavors of the Petit Verdot grape variety?
- CherryPresent in 1% of Petit Verdot
- MineralityPresent in 1% of Petit Verdot
- StrawberriesPresent in 1% of Petit Verdot
- RaspberryPresent in 1% of Petit Verdot
- Tree fruitPresent in 1% of Petit Verdot
- Citrus fruitPresent in 1% of Petit Verdot
- Red fruitPresent in 1% of Petit Verdot
- FloralPresent in 1% of Petit Verdot