Wines made from Petit Manseng grapes of Lazio
Discover the best wines made with Petit Manseng as a single variety or as a blend of Lazio.
More informations about the variety Petit Manseng
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...
More informations about the region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
What are the typical flavors of the Petit Manseng grape variety?
- MicrobioPresent in 2% of Petit Manseng
- OakPresent in 2% of Petit Manseng
- Tree fruitPresent in 2% of Petit Manseng
- Non oakPresent in 1% of Petit Manseng
- EarthPresent in 1% of Petit Manseng
- VegetalPresent in 1% of Petit Manseng
- SpicesPresent in 1% of Petit Manseng
- Citrus fruitPresent in 1% of Petit Manseng
- FloralPresent in 1% of Petit Manseng
- Tropical fruitPresent in 1% of Petit Manseng