Wines made from Negramoll grapes
Discover the best wines made with Negramoll as a single variety or as a blend .
More informations about the variety Negramoll
Light and fruity reds with a clear ruby robe, smooth tannins and a supple palate, with signature aromas of red fruits (cherry, raspberry, strawberry), soft spices and floral notes. Also a pillar of modern Madeira (Tinta Negra Mole) — round and candied with dried fruit notes. A component of Canarian reds and a signature of Atlantic island viticulture. Genetically identical to Tinta Negra Mole of Madeira, native black grape of the Canary Islands and Madeira.
What are the typical flavors of the Negramoll grape variety?
- Non oakPresent in 2% of Negramoll
- EarthPresent in 2% of Negramoll
- OakPresent in 2% of Negramoll
- SpicesPresent in 2% of Negramoll
- Red fruitPresent in 2% of Negramoll
- Black fruitPresent in 2% of Negramoll
- CherryPresent in 1% of Negramoll
- CitrusPresent in 1% of Negramoll
- SmokePresent in 1% of Negramoll
- EarthyPresent in 1% of Negramoll
- BlackberryPresent in 1% of Negramoll
- MineralityPresent in 1% of Negramoll
- Red fruitPresent in 1% of Negramoll
- StrawberriesPresent in 1% of Negramoll
- RaspberryPresent in 1% of Negramoll
- Red cherryPresent in 1% of Negramoll
- CranberryPresent in 1% of Negramoll
- PepperPresent in 1% of Negramoll
- MushroomPresent in 1% of Negramoll
- White pepperPresent in 1% of Negramoll