Wines made from Müller-Thurgau grapes of Mátra

Discover the best wines made with Müller-Thurgau as a single variety or as a blend of Mátra.

Wine made from Müller-Thurgau grape variety>Hungary >Eger >Mátra
1Winery Kis Benedek - Muller ThurgauMuller ThurgauWinery Kis BenedekNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Hechtsheim - Bird's Tree Sweet WhiteBird's Tree Sweet WhiteWinery HechtsheimNote - 1Note - 1Note - 1Note - 0Note - 0
3Winery Ludányi András - Müller ThurgauMüller ThurgauWinery Ludányi András
4Winery Kissattila - GyöngyiGyöngyiWinery KissattilaNote - 1Note - 1Note - 1Note - 0Note - 0
5Winery Kissattila - FrancosFrancosWinery Kissattila

More informations about the variety Müller-Thurgau

Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.

More informations about the region of Eger

Wine region of northern Hungary at the foot of the Mátra massif, highest vineyard of the country on volcanic soils. Signature aromatic whites (70% of the vineyard). Olaszrizling (Welschriesling) as signature: vivid and fresh with hallmark notes of white apple, citrus, white flowers, fresh herbs and a honeyed touch, taut palate. Aromatic Tramini (Gewürztraminer) (lychee, rose), floral Irsai Olivér, full Szürkebarát (Pinot Gris).

What are the typical flavors of the Müller-Thurgau grape variety?

      Discover the best wines made with Müller-Thurgau of Mátra