Wines made from Mourvèdre grapes of Empordà

Discover the best wines made with Mourvèdre as a single variety or as a blend of Empordà.

Wine made from Mourvèdre grape variety>Spain >Catalogne >Empordà
1Winery Castillo Perelada - Empordà Grande Reserve Speciale Balduino y FabiolaEmpordà Grande Reserve Speciale Balduino y FabiolaWinery Castillo PereladaNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Castillo Perelada - Empordà Reserva Torre GalateaEmpordà Reserva Torre GalateaWinery Castillo PereladaNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Mourvèdre

Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).

More informations about the region of Catalogne

Catalan DO of the northeast under the tramontana wind, between Figueres and the coast, schist and granite terroir. Fresh, gastronomic rosés are a recognised speciality: Garnatxa and Cariñena by saignée with notes of strawberry, raspberry, citrus, Mediterranean herbs and a marine saline touch. Supple reds of Garnatxa (cherry, garrigue) and Cariñena (blackberry, spice). Garnatxa de l'Empordà as oxidative natural sweet (fig, walnut, caramel).

What are the typical flavors of the Mourvèdre grape variety?

  • Non oakPresent in 2% of Mourvèdre
  • OakPresent in 2% of Mourvèdre
  • SpicesPresent in 2% of Mourvèdre
  • Red fruitPresent in 2% of Mourvèdre
  • EarthPresent in 1% of Mourvèdre

Discover the best wines made with Mourvèdre of Empordà