Wines made from Mondeuse noire grapes of Lavaux

Discover the best wines made with Mondeuse noire as a single variety or as a blend of Lavaux.

Wine made from Mondeuse noire grape variety>Switzerland >Vaud >Lavaux
1Domaine Mermetus - Henri et Vincent Chollet - Le Vin du Bacouni Mondeuse NoirLe Vin du Bacouni Mondeuse NoirDomaine Mermetus - Henri et Vincent CholletNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Domaine Mermetus - Henri et Vincent Chollet - Les Treilles de Valérie Mondeuse NoireLes Treilles de Valérie Mondeuse NoireDomaine Mermetus - Henri et Vincent Chollet

More informations about the variety Mondeuse noire

Cultivated for a very long time in Savoie, it is not the black form of mondeuse blanche and Mondeuse grise is a natural mutation of mondeuse noire. According to Thierry Lacombe (I.N.R.A./Montpellier), the latter is the result of a natural intraspecific crossing between the black tressot and the white mondeuse. Mondeuse grise and Mondeuse noire are both registered in the official catalogue of wine grape varieties, list A1.

More informations about the region of Vaud

The wine region of Lavaux is located in the region of Vaud of Switzerland. Wineries and vineyards like the Domaine Louis Bovard or the Château de Chillon produce mainly wines white, red and pink. The most planted grape varieties in the region of Lavaux are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Lavaux often reveals types of flavors of peach, cheese or microbio and sometimes also flavors of tree fruit, floral or citrus fruit.

What are the typical flavors of the Mondeuse noire grape variety?

    • FloralPresent in 1% of Mondeuse noire

    Discover the best wines made with Mondeuse noire of Lavaux