Wines made from Mondeuse noire grapes of Lavaux

Discover the best wines made with Mondeuse noire as a single variety or as a blend of Lavaux.

Wine made from Mondeuse noire grape variety>Switzerland >Vaud >Lavaux
1Domaine Mermetus - Henri et Vincent Chollet - Le Vin du Bacouni Mondeuse NoirLe Vin du Bacouni Mondeuse NoirDomaine Mermetus - Henri et Vincent CholletNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Domaine Mermetus - Henri et Vincent Chollet - Les Treilles de Valérie Mondeuse NoireLes Treilles de Valérie Mondeuse NoireDomaine Mermetus - Henri et Vincent Chollet

More informations about the variety Mondeuse noire

Structured and elegant reds with a deep ruby colour, firm tannins and fresh alpine acidity, on aromas of black fruits (blackcurrant, blackberry), violet, pepper, spices and characteristic menthol notes. Fine ageing potential on marl-limestone terroirs. Star of the great crus of Vin de Savoie AOC (Arbin, Saint-Jean-de-la-Porte, Chignin), producing the identity alpine reds. Savoyard native variety, sometimes linked to Refosco dal Peduncolo Rosso from Friuli.

More informations about the region of Vaud

Iconic Vaud vineyard (Switzerland) on terraced slopes along Lake Geneva's north shore, UNESCO-listed in 2007. Chasselas reigns as signature white: fine and delicate with signature notes of white flowers, citrus, white apple, fresh almond and a chalky mineral touch, a taut and straight palate — Swiss soul, for aperitif or fondue. Fine Pinot Noir (cherry, undergrowth) and supple Gamay as minority reds. 8 AOCs including prestigious Dezaley and Saint-Saphorin.

What are the typical flavors of the Mondeuse noire grape variety?

    • FloralPresent in 1% of Mondeuse noire

    Discover the best wines made with Mondeuse noire of Lavaux