Wines made from Merlot grapes of Gippsland

Discover the best wines made with Merlot as a single variety or as a blend of Gippsland.

More informations about the variety Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

More informations about the region of Victoria

The wine region of Gippsland is located in the region of Victoria of Australia. Wineries and vineyards like the Domaine Bass Phillip or the Domaine William Downie produce mainly wines red, white and pink. The most planted grape varieties in the region of Gippsland are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Gippsland often reveals types of flavors of cherry, earth or tropical fruit and sometimes also flavors of tree fruit, floral or black fruit.

What are the typical flavors of the Merlot grape variety?

News about the grape variety Merlot

Tuscany’s Frescobaldi unveils Calimaia estate in Montepulciano

There are historic links between the area and the Frescobaldi family, which will make Vino Nobile di Montepulciano DOCG wines at Tenuta Calimaia. Frescobaldi originally acquired the estate last year, when it was known as Corte alla Flora, and has now relaunched it within the group’s portfolio of Tuscan wineries. Tenuta Calimaia vineyards. Photo credit: Marchesi Frescobaldi. Montepulciano’s beauty ‘is literally breath-taking’, said Lamberto Frescobaldi, president of Marchesi Frescobaldi. ‘Here, i ...

Axel Heinz leaves Ornellaia to join Château Lascombes

Axel Heinz, the longtime director of Ornellaia and Masseto, is leaving Tuscany for Bordeaux to take up a new position at Château Lascombes, classified second growth in Margaux. It was announced yesterday (23rd March), that Heinz was stepping down as estate director at Ornellaia and Masseto. His role will officially come to an end this summer. Heinz joined the Bolgheri estate in 2005. His 18-year tenure was marked by ‘massive development and success’ said CEO Giovanni Geddes, which, he added, wer ...

Château Lascombes in Bordeaux sold to Napa winery owner

Château Lascombes, the Margaux-based second growth in Bordeaux’s 1855 Classification, has become the first winery in Europe to be acquired by Lawrence Wine Estates, which already owns top Napa wineries Heitz Cellar, Burgess Cellars and Stony Hill. The group was established by the Lawrence family, led by US entrepreneur Gaylon Lawrence, alongside managing partner and Master Sommelier Carlton McCoy Jr (MS). ‘We are honoured to become the new stewards of such a historical estate,’ said Lawren ...