Wines made from Sciacarello grapes of Figari
Discover the best wines made with Sciacarello as a single variety or as a blend of Figari.
More informations about the variety Sciacarello
More informations about the region of Corsica
The Figari Vin de Corse is produced under the appellation Vin de Corse de Corse, more precisely in the villages of the southern tip of the island, between the communes of Monacia d'Aullene and Sartene. The Generic appellation Vin de Corse is divided into several sub-regions, corresponding to five major wine-producing areas: Porto-Vecchio, Sartene, Calvi, Cap Corse and Figari itself. The vineyards of Figari are located in the plains between the high peak of Punta d'Ovace in the west and the low hills above Figari. This is where the topography of the island is most relaxed.
What are the typical flavors of the Sciacarello grape variety?
- EarthPresent in 2% of Sciacarello
- CreamPresent in 1% of Sciacarello
- PeachPresent in 1% of Sciacarello
- Green applePresent in 1% of Sciacarello
- MineralityPresent in 1% of Sciacarello
- StrawberriesPresent in 1% of Sciacarello
- Non oakPresent in 1% of Sciacarello
- MicrobioPresent in 1% of Sciacarello
- OakPresent in 1% of Sciacarello
- Tree fruitPresent in 1% of Sciacarello
- Citrus fruitPresent in 1% of Sciacarello
- Red fruitPresent in 1% of Sciacarello
- Black fruitPresent in 1% of Sciacarello