Wines made from Grenache noir grapes of Priorat
Discover the best wines made with Grenache noir as a single variety or as a blend of Priorat.
More informations about the variety Grenache noir
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
More informations about the region of Catalogne
The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.
What are the typical flavors of the Grenache noir grape variety?
- SpicesPresent in 11% of Grenache noir
- Red fruitPresent in 11% of Grenache noir
- Non oakPresent in 10% of Grenache noir
- EarthPresent in 10% of Grenache noir
- MicrobioPresent in 10% of Grenache noir
- VegetalPresent in 10% of Grenache noir
- OakPresent in 10% of Grenache noir
- Black fruitPresent in 10% of Grenache noir
- FloralPresent in 10% of Grenache noir
- Dried fruitPresent in 10% of Grenache noir
- CherryPresent in 7% of Grenache noir
- OakyPresent in 7% of Grenache noir
- EarthyPresent in 7% of Grenache noir
- MineralityPresent in 7% of Grenache noir
- TobaccoPresent in 7% of Grenache noir
- VanillaPresent in 7% of Grenache noir
- LicoricePresent in 7% of Grenache noir
- Black cherriesPresent in 7% of Grenache noir
- PlumPresent in 7% of Grenache noir
- LeatherPresent in 7% of Grenache noir