Wines made from Diolinoir grapes of Luzern
Discover the best wines made with Diolinoir as a single variety or as a blend of Luzern.
More informations about the variety Diolinoir
Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).
More informations about the region of Luzern
The wine region of Luzern of Switzerland. Wineries and vineyards like the Domaine Klosterhof or the Domaine Bioweingut Sitenrain produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Luzern are Pinot noir, Riesling and Solaris, they are then used in wines in blends or as a single variety. On the nose of Luzern often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth.
What are the typical flavors of the Diolinoir grape variety?
- SpicesPresent in 1% of Diolinoir
- Red fruitPresent in 1% of Diolinoir
- Black fruitPresent in 1% of Diolinoir