Wines made from Chenin blanc grapes of Neuchâtel

Discover the best wines made with Chenin blanc as a single variety or as a blend of Neuchâtel.

Wine made from Chenin blanc grape variety>Switzerland >Neuchâtel
1Winery Mauler - Cordon Or BrutCordon Or BrutWinery MaulerNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Mauler - Cordon Or Demi-SecCordon Or Demi-SecWinery MaulerNote - 1Note - 1Note - 1Note - 1Note - 0
3Winery Mauler - Tradition BrutTradition BrutWinery MaulerNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Chenin blanc

Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.

More informations about the region of Neuchâtel

Swiss vineyard on the western shore of the lake, 606 ha in the Three Lakes region. Signature Pinot Noir (55% of the vineyard, the local prince): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Specialty invented here: Œil-de-Perdrix, a delicate Pinot Noir rosé with salmon hues. Lively, mineral Chasselas (citrus, flint) in white, including the identity-marking Non-Filtré primeur.

What are the typical flavors of the Chenin blanc grape variety?

  • ApplesPresent in 1% of Chenin blanc
  • PeachPresent in 1% of Chenin blanc
  • PearPresent in 1% of Chenin blanc