Wines made from Chardonnay grapes of Les Coteaux de l&rsquoAtlas
Discover the best wines made with Chardonnay as a single variety or as a blend of Les Coteaux de l&rsquoAtlas.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
The wine region of Les Coteaux de l&rsquoAtlas is located in the region of Meknès of Morocco. Wineries and vineyards like the Domaine Les Celliers de Meknès or the Domaine Les Celliers de Meknès produce mainly wines red and white. The most planted grape varieties in the region of Les Coteaux de l&rsquoAtlas are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Les Coteaux de l&rsquoAtlas often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.