Wines made from Chardonnay grapes of Molise

Discover the best wines made with Chardonnay as a single variety or as a blend of Molise.

Wine made from Chardonnay grape variety>Italy >Molise
1Winery Tenimenti Grieco - Settenodi Bianco VivaceSettenodi Bianco VivaceWinery Tenimenti GriecoNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Tenimenti Grieco - Chapeau à La Vie Lungo Brut BlancChapeau à La Vie Lungo Brut BlancWinery Tenimenti GriecoNote - 1Note - 1Note - 1Note - 0.5Note - 0
3Winery Colle Sereno - Tenute Mogavero ChardonnayTenute Mogavero ChardonnayWinery Colle SerenoNote - 1Note - 1Note - 1Note - 0.5Note - 0
4Winery Borgo di Colloredo - Giulia ChardonnayGiulia ChardonnayWinery Borgo di Colloredo

More informations about the variety Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

More informations about the region of Molise

Second smallest region of Italy between Abruzzo and Apulia on the Adriatic. Signature Tintilia as red king (native saved in the 1990s): dense and deep with notes of black mulberry, candied cherry, plum, garrigue, leather and spices, firm tannins and fleshy palate — the rediscovered pride of Molise. Supple Montepulciano (cherry, plum, liquorice), firm and structured Aglianico. Lively Trebbiano whites (citrus, flowers).

What are the typical flavors of the Chardonnay grape variety?

      Discover the best wines made with Chardonnay of Molise