Wines made from Chardonnay grapes of The Peninsulas
Discover the best wines made with Chardonnay as a single variety or as a blend of The Peninsulas.
More informations about the variety Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
More informations about the region of Australie du Sud
The Peninsulas is an Australian wine zone covering the Central portion of the South Australian coast. The name refers to the two peninsulas which form the western and eastern arms of the Spencer Gulf – the Eyre and the Yorke respectively. The wine zones of Australia provide producers with a broader GI (Geographical Indication) for their wine label in comparison to the regions and subregions. The Peninsulas GI was created as a wine zone in 1996.
What are the typical flavors of the Chardonnay grape variety?
- Tree fruitPresent in 2% of Chardonnay
- Citrus fruitPresent in 2% of Chardonnay
- Tropical fruitPresent in 2% of Chardonnay
- SpicesPresent in 1% of Chardonnay
- FloralPresent in 1% of Chardonnay