Wines made from Cabernet-Sauvignon grapes of Indiana Uplands
Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Indiana Uplands.
More informations about the variety Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
More informations about the region of Indiana
The wine region of Indiana Uplands is located in the region of Indiana of United States. Wineries and vineyards like the Domaine Butler or the Huber Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Indiana Uplands are Chambourcin, Traminette and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Indiana Uplands often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.