Wines made from Cabernet-Sauvignon grapes of Paraná
Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Paraná.
More informations about the variety Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
More informations about the region of Paraná
The wine region of Paraná of Brazil. Wineries and vineyards like the Domaine Vinícola Legado or the Domaine Vinícola Legado produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Paraná are Merlot, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. In the mouth of Paraná is a powerful with a lot of tannins present in the mouth.