Wines made from Cabernet-Sauvignon grapes of Côtes de Sambre et Meuse

Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Côtes de Sambre et Meuse.

More informations about the variety Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

More informations about the region of Wallonie

Côtes de Sambre et Meuse wines are wines from the Walloon Region in Belgium. Their quality is recognized as an appellation of controlled origin. About sixty owners and 27 vineyards listed by the Belgian federation of wines and spirits total about thirty hectares of vines. This represents between 75 and 80 000 vines for an annual production of 800 to 900 hectoliters.

What are the typical flavors of the Cabernet-Sauvignon grape variety?

Discover the best wines made with Cabernet-Sauvignon of Côtes de Sambre et Meuse