Wines made from Bourboulenc grapes of Pays d'Oc
Discover the best wines made with Bourboulenc as a single variety or as a blend of Pays d'Oc.
More informations about the variety Bourboulenc
Fresh and aromatic whites with an ample palate and preserved acidity despite the sun, on discreet aromas of white flowers (broom), citrus, exotic fruits, fennel and saline marine notes. Very late-ripening, retaining freshness in hot climates. Essential component of white Châteauneuf-du-Pape AOC, white Côtes-du-Rhône and Bandol blanc, and the absolute signature of La Clape AOC. Native southern French variety with very late ripening.
More informations about the region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
What are the typical flavors of the Bourboulenc grape variety?
- MineralityPresent in 1% of Bourboulenc
- EarthPresent in 1% of Bourboulenc