The flavor of thai basil in wine of Tunisia

Discover the of Tunisia wines revealing the of thai basil flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of Tunisia flavors

Tunisia is a North African country with a Long (if not consistent) history of wine production. Despite being a predominantly Muslim country, the Tunisian wine industry produces over 40 million litres of wine per year. However, it has suffered over the past decade due to the collapse of North African tourism. Tourists are also responsible for about 50% of consumption.

In response to this situation, the European Union has funded several recent initiatives to help wine farms. Vineyards cover about 14,000 hectares (34,500 acres) of the country. About 80 percent are in the Cap Bon region and nearly two-thirds are controlled by the cooperative group Les Vignerons de Carthage. It was created in response to the difficulties caused by the Phylloxera epidemic of 1936 to 1947.

There are seven appellations of controlled origin. The strong French involvement in Tunisian viticulture largely dictates the main Grape varieties planted. Those associated with the Southern regions of France/provence">Provence and Languedoc are the most used. The classic Terroir of southern France has similarities with that of northern Tunisia.

News on wine flavors

Wartime Cognac

The French shipment of 600 bottles of De Haartman & Co Cognac – plus 15 boxes of Bénédictine liqueur – is believed to have been destined for Tsar Nicholas II, but was intercepted in the Baltic Sea and sunk by a German submarine in May 1917. Now Cognac house Birkedal Hartmann has refilled 300 of the recovered bottles with Cognac dating from the early 1900s, using packaging identical to the original, and is selling them for €9,000 each. The wreck of the SS Kyros was discovered by Swedish explo ...

DO Montsant increases transparency

The focus is upon a new series of back label additions which will be: Viticultor – Elaborador: viticulturist/winemaker aka vigneron Embotellador – Elaborador: bottler Comercialitzadora: commercial wine agent aka negociant Work on these changes began at their 15th anniversary back in 2016 and has been ongoing since. Despite this length of time, part of their introduction has clearly been spurned by the recent wine fraud case wherein hundreds of thousands of their (and other locals DO’s) bac ...

Scotch whisky exports grow by nearly 20%

Export shipments were worth £4.51bn last year, up 19% on 2020, but 8% below the total of £4.91bn recorded in 2019, according to HMRC figures quoted by the Scotch Whisky Association (SWA). However, export volumes rose 21% to nearly 1.4 billion bottles in 2021, some 73 million bottles above the figures recorded in pre-pandemic 2019. Scotch exports experienced an annus horribilis in 2020, falling to a 10-year low thanks to the combined effects of the pandemic and the imposition of punitive import t ...

Discover the best wines with flavor de thai basil of Tunisia