The flavor of mango in wine of Península de Setúbal

Discover the of Península de Setúbal wines revealing the of mango flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of Península de Setúbal flavors

Portuguese peninsula south of Lisbon between the Tagus and Sado estuaries. World-renowned speciality: Moscatel de Setúbal, a golden fortified sweet wine with signature notes of candied orange, dried apricot, honey, fig, currant and sweet spices, long ageing — the rare Roxo version has more floral notes. Also fruity, supple Castelão reds (64%) (blackberry, plum), perfumed Touriga Nacional. Oceanic climate.

~8,000 ha.

What are the typical grape varieties with flavor de mango of Península de Setúbal?