The flavor of fresh cut grass in wine of Armagnac
Discover the of Armagnac wines revealing the of fresh cut grass flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
Armagnac is a very Aromatic brandy from the Gascony region in the far southwest of France. Armagnac was the first brandy in France and is said to date back over 700 years to the early 15th century. If this is true, it makes Armagnac one of the oldest distilled spirits produced in Europe. Despite its Long history, Armagnac is often confused (and compared) with its more famous cousin, Cognac.
On the surface, the two are very similar: they are both wine spirits from southwest France, produced in essentially the same way and from similar Grape varieties. But there are subtle and essential differences between the two, which are the source of great regional pride. The two most obvious differences between Armagnac and Cognac are the region of origin and the Flavor profile. Armagnac comes from Gascony, 120 km southeast of Bordeaux.
Prospective students from around the world can apply for the new MSc course in sustainable wine tourism and gastronomy, beginning in the 2022 academic year, said the School of Wine & Spirits Business. Based in Dijon, a short distance from the heart of the Côte d’Or’s famous vineyards, the institution is part of the Burgundy School of Business (BSB). It said the MSc in sustainable wine tourism and gastronomy will be taught in English and reflects ‘strong demand from companies for ...
For Dom Pérignon, 2008 marked a significant turning point for its Champagnes. It was the year when the two-part renovation of the red wine winery was completed as well as the culmination of learning from a period of experimentation with different tools and techniques from 2000 to 2005. Scroll down to see the tasting note and score for Dom Pérignon Rosé 2008 ‘It’s not even an evolution, but a revolution between 2000 and today,’ said Dom Pérignon chef de cave Vincent Chaperon. ‘W ...
Merlot and Cabernet Sauvignon ‘space vines’ that were fired into orbit alongside bottles of Petrus 2000 have been nurtured alongside their ‘daughter’ plants in western France, said researchers in an update on the project. ‘The first “space grapes” are now visible on the canes just a few months after the replanting phase that occurred in February 2022,’ said Space Cargo Unlimited, the start-up leading the project. A total of 320 vine canes spent more than a year on the Int ...