The flavor of forest floor in wine of Rabat/Casablanca
Discover the of Rabat/Casablanca wines revealing the of forest floor flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Rabat/Casablanca flavors
The wine region of Rabat/Casablanca of Morocco. Wineries and vineyards like the Domaine des Ouled Thaleb or the Domaine La Ferme Rouge produce mainly wines red, pink and white. The most planted grape varieties in the region of Rabat/Casablanca are Cabernet-Sauvignon et Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Rabat/Casablanca often reveals types of flavors of cherry, oak or prune and sometimes also flavors of cinnamon, cheese or dark fruit.
We currently count 3 estates and châteaux in the of Rabat/Casablanca, producing 6 different wines in conventional, organic and biodynamic agriculture. The wines of Rabat/Casablanca go well with generally quite well with dishes of beef, lamb or spicy food.
Other flavors in the same category
News on wine flavors
Cornas & St-Péray 2020: report and top-scoring wines
The wines of Cornas fall broadly into two camps this year; soft and juicy wines for early drinking and some tighter, structured, appetising wines with good longevity. My suggestions are broadly taken from the latter camp. Scroll down for tasting notes and scores for the top-scoring Cornas & St-Péray 2020 wines Many 2018s and 2019s in Cornas are overripe and soft; 2020 is a welcome return to a more clear-headed, focused style. {"content":"PHA+UGllcnJlIENsYXBlIHNheXMgJiM4MjE2O2l ...
DO Terra Alta makes orange wine official
In the last board meeting of 2021 for the regulatory council of DO Terra Alta, in Catalunya, Spain, a long list of changes was approved. The most prominent was the making of a very strict certification system for wines that are 100% Garnatxa Blanca given that it’s their flagship grape variety. But perhaps the most interesting item is a bit further down the list that allows certification for a type of wines that in Catalan are called “vins brisats”. The name refers to white wine ...
Taittinger UK Sommelier of the Year 2022 winner revealed
After a two-year hiatus due to Covid, the UK Sommelier of the Year competition was back with a bang and saw Arnese bag the highly-respected title on Monday 18th July 2022. He pipped this year’s runner-up Agnieszka Swiecka (The Five Fields Restaurant) and 2019 runner-up Gareth Ferreira (Core by Clare Smyth) to the post. The competition is organised by The Caterer in partnership with the UK Sommelier Academy (UKSA) – a new non-profit organisation, officially launched yesterday – which provid ...