The flavor of dark fruit in wine of Rostov
Discover the of Rostov wines revealing the of dark fruit flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
The wine region of Rostov of Russia. Wineries and vineyards like the Domaine Винабани (Vinabani) or the Domaine Винабани (Vinabani) produce mainly wines red, white and pink. The most planted grape varieties in the region of Rostov are Cabernet-Sauvignon, Merlot and Saperavi, they are then used in wines in blends or as a single variety. On the nose of Rostov often reveals types of flavors of black fruit.
We currently count 2 estates and châteaux in the of Rostov, producing 21 different wines in conventional, organic and biodynamic agriculture. The wines of Rostov go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish.
The focus of the symposium, unsurprisingly, was on the challenges posed by climate change. As if to illustrate the immediacy of the threat, the symposium took place during a heatwave, with temperatures of over 40°C in Bordeaux and extreme weather events recorded across the coountry: parts of southwest France saw violent storms and winds of 112kph on the evening of 20 June, while vineyards across the Médoc and St-Emilion were damaged by hailstones ‘the size of golfballs’. As Olivier Bernard of D ...
The US still comes top on the list of which countries drink the most wine overall, according to to preliminary figures released this week by the International Organisation of Vine & Wine (OIV). Wine consumption in the US crept up by 0.7% in 2021, to 33.1 million hectolitres (3.31 billion litres), the OIV said in a report on the state of the industry. World wine consumption grew by the same margin, to hit 236 million hectolitres (mhl), or 23.6bn litres, although trends varied by nation. That ...
After a two-year hiatus imposed by the global pandemic, the International Organisation of Vine and Wine (OIV) is hosting its 43rd annual congress this week in Ensenada, Baja California, Mexico. There is a sense of celebration among participants, but the joy of sitting around the same table again is clouded by urgency and worry as the industry faces significant challenges. The congress, a key event in the wine industry’s calendar, brings together a unique mix of stakeholders, including producers, ...