The flavor of coffee in wine of Bordeaux

Discover the of Bordeaux wines revealing the of coffee flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of Bordeaux flavors

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Generous

Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).

What are the typical grape varieties with flavor de coffee of Bordeaux?