The flavor of blackberry in wine of South West England

Discover the of South West England wines revealing the of blackberry flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of South West England flavors

The wine region of South West England of United Kingdom. Wineries and vineyards like the Domaine English Oak produce mainly wines sparkling. The most planted grape varieties in the region of South West England are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of South West England often reveals types of flavors of red fruit.

We currently count 1 estates and châteaux in the of South West England, producing 1 different wines in conventional, organic and biodynamic agriculture. The wines of South West England go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish.

News on wine flavors

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...