The flavor of banana in wine of Norway
Discover the of Norway wines revealing the of banana flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Norway flavors
Norway is a Nordic country located in the west of the Scandinavian peninsula. Its eastern neighbour is Sweden, but it also borders Finland and Russia in the far North.
Due to its cold Climate and rugged, mountainous landscape, Norway is the second least populated country in Europe. As a country whose northern half is covered in snow for much of the year and which sees little or no sunshine between November and January, it is hardly surprising that Norway is not among the world's leading wine-producing countries.
Although the climate is slightly warmer in the South and west of this Long, thin country, any difference in temperature is due to the maritime influence of the North Sea and is therefore accompanied by significantly more rainfall.
Norway's climate may not be well suited to viticulture, but the country remains among the top consumers of wine, beer and spirits in Europe. Beer and vodka are the only alcoholic beverages produced in Norway in quantity. Norwegian vodka is particularly interesting and is produced by several distilleries and under several brands.
Akvavit, a traditional Scandinavian flavoured spirit, is also produced in Norway. It is flavoured with caraway, dill or other similar herbs and is stylistically situated between Kummel and the buffalo grass vodka made in Poland, on the other side of the Baltic Sea. It has a special place in Norwegian culture and heritage. Beer and spirits production has increased since government regulations were relaxed in 2005.
Other flavors in the same category
News on wine flavors
International Beaujolais Nouveau Day
Although Cru Beaujolais has been having its moment in the sun for a few years now, its younger, lighter-bodied ‘nouveau’ cousin is coming back into its own. How Beaujolais Nouveau Day started The tradition of Beaujolais Nouveau dates back to the 1800s. Winemakers would bottle their just-fermented wine, produced from grapes harvested just a few months prior, an unusually tight timeframe in winemaking terms. This occasion called for a massive celebration among Beaujolais-based vigneron ...
Saving La Palma’s special vine heritage
On 19 September 2021, the Cumbre Vieja volcanic ridge in the island of La Palma, Spain began a massive, three-month long eruption, that was a catastrophic event for this westward island in the Canarias. The volcanic fumes caused breathing problems as well as the cancellation of flights and fruit harvests, including grapes. Despite 7,000 people needing evacuation from the flow of the lava, there was only one fatality during the entire eruption. As the lava flow eventually covered over 1,000ha, mo ...
Whisky launch: Diageo Special Releases 2022
Leading Scotch whisky maker Diageo has unveiled the eight expressions that make up this year’s Special Releases. This is a sought-after annual collection of cask-strength malt and grain whiskies. The range, selected by master blender Dr Craig Wilson, includes famous names such as Lagavulin and Talisker, fellow single malts Clynelish, Cardhu, Oban, Mortlach and The Singleton of Glen Ord. There is also a rare single grain release from the Cameronbridge distillery. Dr Wilson chose the whiskies from ...