The flavor of balsamic in wine of Basilicate

Discover the of Basilicate wines revealing the of balsamic flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

Wine flavors >balsamic >Italy >Basilicate
1Winery Vigneti del Vulture - Aglianico Del Vulture Piano Del CerroAglianico Del Vulture Piano Del CerroWinery Vigneti del VultureNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Terre degli Svevi - Serpara Aglianico del VultureSerpara Aglianico del VultureWinery Terre degli SveviNote - 1Note - 1Note - 1Note - 1Note - 0
3Winery Terre degli Svevi - Re Manfredi Aglianico del VultureRe Manfredi Aglianico del VultureWinery Terre degli SveviNote - 1Note - 1Note - 1Note - 0.5Note - 0
4Winery Basilisco - Aglianico del VultureAglianico del VultureWinery BasiliscoNote - 1Note - 1Note - 1Note - 0.5Note - 0

More information on of Basilicate flavors

Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.

Compared to other Italian wine regions, total wine production in this region is very low: less than 50 million liters. Basilicata may not be a particularly Rich region, but it is rich in natural beauty. Its 10,000 square kilometers (3,860 square miles) of land are bordered to the North by Campania and Puglia and to the south by Calabria. Mostly landlocked, with the Ionian Sea on one side and the Tyrrhenian Sea on the other, it has beautiful mountain ranges and hills.

Other flavors in the same category

What are the typical grape varieties with flavor de balsamic of Basilicate?

  • AglianicoIn 4% of wines with flavor de balsamic

    News on wine flavors

    France expects bigger 2022 wine harvest but drought is a concern

    France’s 2022 wine harvest is likely to be between 42.6 million and 45.6m hectolitres, up by 13% to 21% on the frost-hit 2021 vintage and more in-line with the country’s five-year average. One hectolitre is equivalent to 100 litres. Yet drought could impact on yields in the coming weeks, adding extra uncertainty in several regions, said the French agriculture ministry’s Agreste statistics unit. Expected vintage quality isn’t covered by the preliminary outlook. It added the 2022 growing season is ...

    Warmer climate to boost UK wine production, says study

    Higher growing season temperatures over the next 20 years are likely to further increase the UK’s potential for wine production, according to new modelling on ‘near-term’ climate change impact on the sector. Yet wineries also need flexibility to adapt to challenges, said the study, published in the Oeno One journal and part of a wider project on climate resilience in UK wine. Conditions seen in the excellent 2018 vintage are set to become more common in several areas, including East ...

    Brad Pitt launches skincare range using ingredients from Rhône Valley vineyard

    Le Domaine Skincare features a serum, a cream, a fluid cream and a cleansing emulsion, all of which are vegan and suitable for all skin types. The products are made from organic matter that was previously discarded after the grapes had been pressed. Le Domaine Skincare’s packaging also includes recyclable glass bottles and jars, and reusable stoppers made of oak cut from the scraps of the vineyard’s wine barrels. ‘It is about imitating nature’s organic cycles, its original beauty,’ said Pitt, wh ...