The wine region of Casteller is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Valtriversa or the Domaine Cantina Viticoltori produce mainly wines white and red. The most planted grape varieties in the region of Casteller are Verdejo, they are then used in wines in blends or as a single variety. In the mouth of Casteller is a powerful.
We currently count 2 estates and châteaux in the of Casteller, producing 2 different wines in conventional, organic and biodynamic agriculture. The wines of Casteller go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
While some people prefer to avoid restaurants altogether on Valentine’s Day, for others it’s the perfect excuse to enjoy a romantic evening out. For wine lovers, finding venues with a great selection of bottles is an added bonus. Whether you’re after prestige Bordeaux and classic vintages or interesting and quirky bottles from less well-known producers, the selection below gives you plenty of options. We also tell you what to expect from the wine list in each venue. From Michel ...
Following the creation of the DOC Sicilia in November 2011, the region has taken a step further in guaranteeing the origin of traceability of DOC Sicilia wines by introducing mandatory government-minted labels on all its bottles. The State label, which is mandatory only for DOCG wines (in Sicily this applies to Cerasuolo di Vittoria only) is an important marker and identifier of the most important Italian DOCs: each label shows a unique alphanumeric code that traces the entire production process ...
Josh Jensen was famed for producing elegant, silky Pinot Noirs at Calera Wine Company on the Central Coast. Leading wine critic Robert Parker Jr once described Calera – the company that Jensen founded in 1971 – as ‘California’s Romanée-Conti.’ Jensen completed undergraduate studies at Yale, but his love of fine wine blossomed while completing an MA in social anthropology at Oxford University in the UK. He was a key member of the rowing crew at both universities, but he still found time to devel ...
