The wine region of Saint-Chinian Roquebrun is located in the region of Saint-Chinian of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Roquebrun or the Domaine Benoni produce mainly wines red and pink. The most planted grape varieties in the region of Saint-Chinian Roquebrun are Cabernet franc, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Saint-Chinian Roquebrun often reveals types of flavors of cherry, earth or red fruit and sometimes also flavors of non oak, oak.
In the mouth of Saint-Chinian Roquebrun is a powerful with a nice balance between acidity and tannins. We currently count 9 estates and châteaux in the of Saint-Chinian Roquebrun, producing 13 different wines in conventional, organic and biodynamic agriculture. The wines of Saint-Chinian Roquebrun go well with generally quite well with dishes of beef, pasta or veal.
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Upon completing her PhD in Risk Management, Sophie Clusel gave up a steady job to dedicate herself to a single hectare of vines in Côte-Rôtie. Now I’m not sure what they teach in the curriculum these days, but it doesn’t strike me as an entirely risk-free decision. But there are several things that are unusual about this new estate. Scroll down to see tasting notes and scores for nine L’Euthymie De Sophie wines {"content":"PHA+VGhlIHdpbmVtYWtpbmcgY29tbXVuaXR5IG9mIEPDtHRlLVLDtHRpZS ...
