The wine region of Richebourg Grand Cru is located in the region of Vosne-Romanée of Burgundy of France. Wineries and vineyards like the Domaine de La Romanée-Conti or the Domaine Henri Jayer produce mainly wines red and other. The most planted grape varieties in the region of Richebourg Grand Cru are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Richebourg Grand Cru often reveals types of flavors of iron, bramble or anise and sometimes also flavors of orange, cedar or savory.
In the mouth of Richebourg Grand Cru is a powerful with a nice freshness. We currently count 28 estates and châteaux in the of Richebourg Grand Cru, producing 28 different wines in conventional, organic and biodynamic agriculture. The wines of Richebourg Grand Cru go well with generally quite well with dishes of beef, veal or game (deer, venison).
