The wine region of Serra Negra is located in the region of Sao Paulo of Brazil. Wineries and vineyards like the Domaine Familia Carra or the Domaine Sanjo produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Serra Negra are Cabernet-Sauvignon, Merlot and Tannat, they are then used in wines in blends or as a single variety. On the nose of Serra Negra often reveals types of flavors of non oak, oak or spices.
In the mouth of Serra Negra is a powerful with a lot of tannins present in the mouth. We currently count 10 estates and châteaux in the of Serra Negra, producing 28 different wines in conventional, organic and biodynamic agriculture. The wines of Serra Negra go well with generally quite well with dishes of beef, spicy food or mature and hard cheese.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
